Latin Spice Rub

Great for grilling flavorful cuts of meat that don't require a long cooking time: flank steak, skirt steak, pork, chicken legs, and oily fish.

Ingredients

• 4 Tbsp. cup cumin seeds
• 2 Tbsp. chili powder
• 2 tsp. coriander seeds
• 1 tsp. cinnamon
• 1 tsp. cayenne pepper
• 1 Tbsp light brown sugar
• 2 Tbsp. kosher salt
• 2 Tbsp. freshly ground black pepper

Directions

1. Toast the cumin and coriander seeds.
2. Combine and grind all ingredients in a mortar and pestle or spice grinder.

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CategoryRecipes